Once upon a time... the longing for home-made pasta
Main features
The most classic of the hand-operated pasta machines. It produces dough in various thicknesses and in three widths thanks to the models available (AMPIA 150 and AMPIA 180). Fettuccine and Tagliolini can be obtained using the cutting rollers.
Quality is guaranteed by the sturdy compact structure in top quality chrome-plated steel, by the nickel-plated steel rollers, by the hardened gears and by the continuous controls and improvements made.The opening between the Flat Rollers is controlled by a Numbered Regulating Knob with 9 positions (from 2,5 mm to 0,3 mm).
Even with the most classical of the manual pasta machines, making pasta has become simple and quick. The traditional Ampia 150 has in fact been equipped with a strong and powerful motor so that with just one finger Lasagne, Tagliatelle, Spaghetti and Taglierini can be made in a very short time. The package also includes the versatile Chef’s Pastabike accessory with central drive rod with which Agnolotti, Tortellini, Ravioli, Pappardelle, Reginette, Crostoli, Crackers and anything imagination can add to the possibilities of this new product, can be made.
